Made with aged white tea from Fujian and aged tangerine peel from Xinhui, and tied together with oat straw. The ingredients in this tea are valued for their medicinal properties in Traditional Chinese Medicine and hence the name Three Treasures Tea.
It has soothing sweet woodsy aromas with a touch of citrusy notes. It is believed to be good for clearing internal heat, moisten the lung, regulating the functions of the stomach as well as the flow of vital energy.
Other names: San Bao Cha